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Christmas Lunch Menu 2019

One course £10.95
Two course £13.95
Three course £15.95

Available throughout December Weds - Sat 12:00 - 14:30

All bookings subject to a £5 non refundable deposit

Mondays and Tuesdays available upon request min booking 10 people


Homemade soup of the day with a artisan bread roll

Chicken liver pate, shallot and black cherry marmalade and toasted brioche

North Atlantic prawn salad, Marie rose dressing

Tower of melon winter berries and cassis sorbet


Turkey escalope rolled with chestnut stuffing and smoked streaky bacon , goose fat potatoes and cranberry jus

Slow braised blade of beef, pommee purée bourguignon garnish

Pan fried seabass with steamed greens lyonnaise potatoes and a lemon cream sauce

Courgette spinach and leek creamed linguine finished with a spinach and walnut pesto and Italian style pangrattato


Baileys cheesecake butterscotch sauce and crushed honeycombe

Traditional Christmas pudding with brandy sauce

Apple and pear crumble with cinnamon anglaise

Festive Yule log with coconut chantilly cream